The impact of colonialism on African women and the transformation of their roles in the social, economic and political spheres has been the focus of many Africanist scholars. However, most of the works focus on African ...

A genealogical reconstruction of any language is geared towards the formulation of a protolanguage. The reconstruction of a target language is largely dependent on the current use of its presumed varieties or dialects. ...

Indigenous chicken (IC) are the most common poultry in developing world, found in almost every homestead and constitute over 89% of total chicken populations in Kenya. Contributions of IC to economy include source of income, ...

Control and management of human African trypanosomosis faces many challenges including limited available drugs that are stage specific and also toxic, treatment failures and post treatment CNS and cardiac pathology which ...

The performance of rural smallholder dairy agrienterprises in Kenya is very critical as it contributes to welfare improvement of rural people especially the youth and women. Despite this acknowledgement, the farm productivity ...

Conventional Extension Approaches used over decades achieved minimal successes in creating impact in terms of agricultural production and improved livelihood of smallholder farmers in Kenya. The Participatory Extension ...

The prevalence of stunting is very high in Africa (33.9%) despite global decline from 32.6 to 22.2% between 2000 and 2017; and over 33% of all stunted children live in Sub Saharan Africa. In Malawi, 37.1% of under-five ...

A study was conducted to characterize the production systems practiced by indigenous chicken farmers in Kisumu and Baringo Counties, with a view to assess whether the indigenous chicken feeding practices is appropriate ...

The major goal of most developing countries including Kenya is to achieve high levels of technological advancement. In order to achieve this goal, the citizens of these countries should among other skills be competent in ...

Smallholder pig production in Kenya is a popular livelihood strategy but is faced with serious challenges, key among them being high cost and poor quality of feeds and weak value chain governance which result in high ...