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Issue Date
Title
Author(s)
2015-04
Teacher Counselor Perceptions on the Effectiveness of Counseling on Selected Social Cultural Factors in School Pupil Retention in Keiyo South Sub County, Kenya
Barngeny, Jeniffer C.
2015-05
Effect of Selected Human Capital Strategies on Organizational Perfomance: A Case of Public University Campuses in Nakuru County, Kenya
Cheraisi, Linet
2013-02
Analysis of structure, conduct and performance of small ruminant stock market participants of Isiolo –Nairobi trading market, Kenya
Onyango, Charles Ooko
2010-12
Analysis of flavor and molecular diversity of Kenyan Lablab Bean (Lablab Purpureus (L.) Sweet) accessions
Kimani, Esther Nyambura
2011-03
Access and utilization of Agro meteorological information by smallholder farmers in Perkerra and Lari-Wendani irrigation schemes, Kenya
Zendera, Willard
2012-09
Adoption of agroforestry technologies among small scale farmers in Nzoia location, Lugari district, Kenya
Wafuke, Soita
2013-01
Analysis of factors influencing sweet potato value addition amongst smallholder farmers in Rachuonyo South District, Kenya
Orinda, Mary Akinyi
2013-05
Antifungal secondary metabolites from monanthotaxis littoralis with activity against mycotoxigenic fungi from maize
Chepkirui, Clara
2010-10
Anti-microbial activity, toxicity and chemical characterization of extracts of Indigofera Lupatana Baker F. plant
Njeru, Sospeter Ngoci
;
2013-01
Biological activity of Tephrosia vogelii hook and Lantana camara L. aqueous crude extracts against golden flea beetle (Aphthona whitfieldi bryant) in jatropha (Jatropha curcas l.)
Igogo, Joseph Mukui
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Apind, Benard Owino
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Ade, Abduba Dida
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Bosire, Ongwae Danny
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Cherop, Beatrice
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Gathogo, Miriam Wamuu-Ini
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Jumba, Humphrey
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Kamande, Francisca N.
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Komen, Lucy Birir
2
Masakha, Edward Juma
2
Nalyanya, Kallen Mulilo
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3
Nairobi securities exchange
2
Catholic laity in the evangelization
2
East coast fever vaccination
2
Evaluation of groundwater flow
2
Guidance and counseling
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Hiv/Aids
2
Influencing quality of instruction
2
Status of poaching
2
Tea cultivars
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Traditionally fermented milk
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87
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