Njagi, Tim; Onyango, Kevin; Kirimi, Lilian; Makau, Joyce
(Tegemeo Institute, 2019-03)
Sorghum (Sorghum bicolor (L) Moench), is a cereal crop quantitatively ranked the world’s fifth most important cereal grain after wheat, maize, rice and barley. Sorghum cultivation is mainly practised in developing countries ...