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Results 271-280 of 452 (Search time: 0.001 seconds).
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Issue DateTitleAuthor(s)
2008-10Effects of Food Processing on Antinutrients HCI Extractable Minerals And In Bioaccessibility of Some Micronutients In Indiginious Leafy VegatablesKipkorir, Richard Koskei
2007-05Evaluation of The Nutritional Composition of The Edible Mashroom Grown on Water Hyacinth Wheat Straw and Corncob SubstratesAnakalo, Marion Kihumba
2005-03Nutrient Enrichment of Soybean And Sweet Potato Composite Flour By FermentationKiplamai, Festus Kaino
2004-04Effect of Acetic Acid Sodium Chrorine And Drying Methods on Inosine Monophosphate And Sensory Attributes In Beef PreservationMapesa, Job Okoko
2007-05Recovery of Chromium From Leather Tannery Wastes By Use of Fresh Water Algae As BiosorbentOnyancha, Douglas Okeno
2008-09Purification and Characterization of Trypanolusin form the Midgut of Desert Locust (Schistocerca gregaria), A Non-Vector of TrypanosomesMwaura, John Gitau
2000-04Isolation and Biochemical Characterization of Transferring From Tsetse Fly, Glossina morsitan centralisIsaac, Alfred Orina
2005-10A Comparative Study of Multiple Versus Single Infection Doses of Schistosoma Haematobium in Golden Hamsters (Mesocricetus Aurastus)Njoroge, Vincent Komo
2004-04Evaluation of the Molluscicidal Effect of the Plants Phytolacca octandra, Phytolacca dodecandra and Balanites aegyptiaca as a Possible Control of Schistosomiasis (Bilharzia) Transmitting SnailsMailu, Boniface Mwongela
2004-03Effect of Variety and Insecticide on Population Density and Damage by Black Bean Aphid, Aphis fabae Scopoli (Aphididae Homoptera) on Common Bean (Phaseloelus vulgaris L.)Mwangi, Simon Ng'ang'a