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Results 1-10 of 32 (Search time: 0.046 seconds).
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Issue DateTitleAuthor(s)
2022-10Digital knowledge pack integration into field attachment programme and its effect on farm experiential learning among egerton university students, KenyaChege, Nancy, Waitherero
2022-07Effect of agribusiness program on youth participation and growth of micro and small horticultural enterprises in Morogoro and Pwani regions, TanzaniaMohamed, Swaumu, Hassan
2022-12Cost-benefit analysis of prioritized climate-smart agricultural practices and innovations among smallholder farmers; a case of selected value-chains in Sub-Saharan AfricaAkinyi, Devina, Princess
2022-08Antibacterial activity of chrysanthemum cinerariaefolium (pyrethrum) secondary metabolites and green synthesized silver nanoparticlesKosgei, Caroline Jepchirchir
2022-12Seasonal effect of climate variability on soil moisture and Biomass production a case study of Maasai Mara rangeland and Naivasha cropland ecosystems, KenyaKapkwang, Charles Chepkewel
2022-10Development of protein enriched maize - cassava leaf composite extruded instant porridge flourTerefe, Zemenu Kerie
2022-03Teachers’ and learners’ perceptions on the effectiveness of field-based study approach in teaching of history and government in secondary schools in Kericho County, KenyaKorir, Geoffrey Kipngeno
2022-07Phenotyping introduced bread wheat genotypes for resistance to stem rust (puccinia graminis f. Sp. Tritici) in KenyaWasike, Cyril
2022-10Effect of entrepreneurial orientation on agri-enterprise performance among agri-input suppliers in Nakuru county, KenyaMusyoka, Daniel Munyoki
2022-07Influence of bunching onion (allium fistulosum) crude extract and irrigation levels on bacterial wilt incidence and tomato (solanum lycopersicum l.) Growth, yield and qualityShikoli, Edinah Musenya