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Egerton University Institutional Repository
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Issue Date
Title
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2023-04
Knowledge of young children caregivers a bout mycotoxins their postharvest handling practices of sorghum and effects of fermentation of aflotoxin and fumonisin levels in sorghum grains and flour in Kerio Valley Kenya
Lesuuda, Lmeriai
2023-07
Evaluation of quality properties of protein-rich snack bar developed from pre-gelatinized taro (colocasia esculenta l.) Flour enriched with soybeans (glycine max l.)
Oyim, Irene Ragar
2023-08
Screening and molecular characterization of microorganisms producing hydrolytic enzymes for cassava (manihot esculenta crantz) starch degradation
Muriithi, Josphine Nyambura
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Lesuuda, Lmeriai
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Muriithi, Josphine Nyambura
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Oyim, Irene Ragar
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Post harvest handling Practices
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Quality properties of protein-ric...
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Screening and molecular character...
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