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Results 11-20 of 45 (Search time: 0.009 seconds).
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Issue DateTitleAuthor(s)
2018-05Factors Influencing Crop Diversification Strategies among Smallholder Farmers in Cotton Production Zone in MalDembele, Bandiougou; Bett, Hillary K.; Kariuki, Isaac Maina; Le Bars, Marjorie; Ouko, Kevin O.
2017-02Effect of Harvesting Stage on Sweet Sorghum (Sorghum bicolorL.) Genotypes in Western KenyaOyier, Moses Owuor at.el.
2019A Gendered Analysis of Perceived Risks of Commercial Oriented Smallholder Vegetable Farmers in Kilifi County, KenyaMumba, Judith M.; Ayuya, Oscar I.; Sibiko, Kenneth W.
2015Determinants of gender differences in household food security perceptions in the Western and Eastern regions of KenyaLutomia, Cosmas Kweyu; Obare, Gideon A.; Kariuki, Isaac Maina; Muricho, Geoffrey Simiyu
2013Production of Exopolysaccharides in the Kenyan Fermented Milk, MursikMuigei, Salome Chelagat; Shitandi, Anakalo; Muliro, Patrick; Bitonga, Ogata Rose
2018Land Use Change and Determinants of Agricultural Land Conversion Due to Urbanization: Case of Smallholder Farmers in Njoro Sub-County, KenyaMuleke, Price Amanya; Ayuya, Oscar I.; Mutai, Benjamin K.
2016-11Hygienic practices and critical control points along the milk collection chains in smallholder collection and bulking enterprises in Nakuru and Nyandarua Counties, KenyaNdungu, Teresiah W.; Omwamba, Mary; Muliro, Patrick S.; Oosterwijk, Gerard
2019Including protein yield and mastitis resistance in dairy cattle breeding goal optimizes response to selectionSagwa, C.B.; Okeno, T.O.; Kahi, A.K.
2015-03Analysis of Technical Efficiency among Smallholder Farmers in Kisii County, KenyaKiprop, Nyariki I. S.; Hillary, Bett K.; Mshenga, Patience; Nyairo, Newton
2016-10Spontaneously fermented kenyan milk products: A review of the current state and future perspectivesNduko, John Masani; Matofari, Joseph W.; Nandi, Zacchaeus Okoth; Sichangi, Moses Barasa