Please use this identifier to cite or link to this item: http://41.89.96.81:8080/xmlui/handle/123456789/2354
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dc.contributor.authorSmale, Melinda-
dc.contributor.authorMathenge, Mary K.-
dc.contributor.authorOpiyo, Joseph-
dc.date.issued2015-
dc.date.accessioned2021-03-30T08:09:34Z-
dc.date.available2021-03-30T08:09:34Z-
dc.identifier.urihttp://41.89.96.81:8080/xmlui/handle/123456789/2354-
dc.description.abstractAbstract We use panel data from a sample of smallholder farmers in Kenya to test how the effects of nonfarm earnings on demand for fertilizer vary across different crops, namely: a major food staple (maize), an emerging cash crop (vegetables), and a traditional export crop (tea). We find that, holding other factors constant, nonfarm earnings from either business or salaried work detract from fertilizer application rates on maize and vegetables. While nonfarm salaried earnings appear to have no effect, business income positively affects fertilizer use and application rates on tea. Results suggest competition for household resources between farm and nonfarm sectors among growers of Kenya’s main staple and emerging cash crops, but possible complementarity among tea growers, who farm a traditional perennial export crop with longer planning horizons. Keywords: nonfarm income, fertilizer, maize, cash cropsen_US
dc.description.sponsorshipUnited States Agency for International Development (USAID)en_US
dc.language.isoenen_US
dc.publisherTegemeo Instituteen_US
dc.subjectNonfarm work and fertilizer -- Smallholder farmers -- Cross-crop comparisonen_US
dc.titleNonfarm work and fertilizer use among smallholder farmers in Kenya : A cross-crop comparisonen_US
dc.title.alternativeWorking Paper 53en_US
dc.typeWorking Paperen_US
Appears in Collections:Tegemeo Institute



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